Try These Great Ice Cream Varieties
Posted on October 29, 2009
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Ice cream is my favorite dessert food there is. Kids all over the world go crazy for ice cream, and I must still be a kid. My love for it hasn’t faded since my childhood, and I’m not sure that it ever will. While I obviously try to watch how much I eat for health reasons, I have to eat some ice cream here and there. Something as simple as a cup of vanilla ice cream can make me perfectly happy.
Besides the classics, there are also plenty of newer ice cream flavors that’d be pretty easy to miss if you weren’t getting it as often as I do. While I love the classics and they’ll never get old to me (chocolate is still my number one flavor when it comes down to it), there are some great newer flavors worth trying out.
Through the year, I’ve been fortunate enough to try out a bunch of newer ice cream flavors. All of them have been great, but I’m going to highlight a few of the most memorable ones. These are all great options if you’re looking to change it up from the usual.
First of all, the brown sugar flavor at Haagen Dazs is probably the most realistic thing I’ve ever tasted when it comes to ice cream. It tastes great, but you must be a fan of brown sugar in order to appreciate this.
Another really interesting type of ice cream was the fleur de caramel. I don’t kid when I say that it’s one of the most unique types of ice cream I’ve ever tried, as the blend of the sweet caramel mixed with salt results in a really unique flavor.
This makes it really interesting, as the salty and sweet mix really hits the spot. I think you’ll find this one to be very different from other ice creams that you typically try.
Sticky toffee pudding is another flavor that I truly find to be amazing. If you’re a toffee lover, this will hit the spot.
Then there’s one more, and this is made by Baskin Robbins. The name of the flavor is Oreo Outrageous, and it’s just that. Lots of oreos, and it’s absolutely outrageous.
About Nicholas McMillan: While he’s definitely an ice cream lover, he also writes regularly about the Little Tikes country kitchen line, and the Little Tikes Prep and Serve Kitchens.
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